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Ingredients

Ingredient Dictionary

MANGIFERIN

Mangiferin is a C-glycosyl compound consisting of 1,3,6,7-tetrahydroxyxanthen-9-one having a beta-D-glucosyl residue at the 6-position.

Molecular structure

How much products actually contain

No product states its amount yet.

Of the products containing it, 1 list it before the 1% line and 0 after it (usually 1% or less).

Products using this ingredient

1 of 1 confirmed · likeliest to carry enough first

Definition

Mangiferin is a C-glycosyl compound consisting of 1,3,6,7-tetrahydroxyxanthen-9-one having a beta-D-glucosyl residue at the 6-position. It has a role as an antioxidant, a hypoglycemic agent, an anti-inflammatory agent and a plant metabolite. It is a C-glycosyl compound and a member of xanthones. It is functionally related to a xanthone. It is a conjugate acid of a mangiferin(1-).

Source: PubChem

US FDA substance register · UNII 1M84LD0UMD · registered name MANGIFERIN · single chemical substance

Source: US FDA Unique Ingredient Identifier (UNII)

Cosmetic roles

Protects skin from outside irritantsSKIN PROTECTING
More data — names, identifiers, properties, test records, literature

Names & identifiers

MANGIFERININCI망기페린Korean label name (MFDS standard)
CAS No.chemical registry number
4773-96-0
DTXSIDUS EPA chemical ID
DTXSID60197263
DTXCIDUS EPA compound ID
DTXCID70119754
IUPAC
(1S)-1,5-Anhydro-1-(1,3,6,7-tetrahydroxy-9-oxo-9H-xanthen-2-yl)-D-glucitol
Molecular formula
C19H18O11
Molecular weight
422.342 g/mol

What products actually use it for

What the 1 products reported to the US EPA with this ingredient use it for. Products outside cosmetics are included, so the top few rows are its main uses.

  • Humectant1

Source: US EPA CompTox dashboard

Related literature

Linked databases 14