Monascus/Hippophae Rhamnoides Fruit/Soybean Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Hippophae rhamnoides and Glycine Soja Extract by the microorganism, Monascus.
Definition
Monascus/Hippophae Rhamnoides Fruit/Soybean Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of the fruit of Hippophae rhamnoides and Glycine Soja Extract by the microorganism, Monascus.
Cosmetic roles
Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature
Names & identifiers
MONASCUS/HIPPOPHAE RHAMNOIDES FRUIT/SOYBEAN EXTRACT FERMENT FILTRATEINCI모나스커스/비타민나무열매/돌콩추출물발효여과물Korean label name (MFDS standard)