Monascus/Meconopsis Horridula Flower/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the flowers of Meconopsis horridula and the bran of Oryza sativa by the microorganism, Monascus.
Definition
Monascus/Meconopsis Horridula Flower/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the flowers of Meconopsis horridula and the bran of Oryza sativa by the microorganism, Monascus.
Cosmetic roles
Reduces sebum productionANTI-SEBUMSlows spoilage by oxygenANTIOXIDANTMakes skin soft and smoothSKIN CONDITIONING - EMOLLIENTSoftens hairHAIR CONDITIONING
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name ベニコウジ菌／（メコノプシスホリデュラ花／コメヌカ）発酵液: 本品は、Meconopsis Horridula の花及びコメヌカを基質として、ベニコウジ菌 Monascusにより発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
MONASCUS/MECONOPSIS HORRIDULA FLOWER/RICE BRAN FERMENT FILTRATEINCIベニコウジ菌／（メコノプシスホリデュラ花／コメヌカ）発酵液Japanese labelling name