Definition
Monascus/Soybean Ferment Extract is the extract of the product obtained by the fermentation of the soybean, Glycine max , by the microorganism, Monascus
Cosmetic roles
Draws in and holds moistureHUMECTANT
More data — names, identifiers, properties, test records, literature
Names & identifiers
MONASCUS/SOYBEAN FERMENT EXTRACTINCI모나스커스/콩발효추출물Korean label name (MFDS standard)