Olive Oil Polyglyceryl-3 Esters is the product obtained by the transesterification of Polyglycerin-3 and Olea Europaea (Olive) Fruit Oil.
Definition
Olive Oil Polyglyceryl-3 Esters is the product obtained by the transesterification of Polyglycerin-3 and Olea Europaea (Olive) Fruit Oil.
Cosmetic roles
Surfactant that lifts dirtSURFACTANT - CLEANSINGMixes and holds oil and water togetherSURFACTANT - EMULSIFYING
Safety & regulatory references
Reviewed by CIR: Safety Assessment of Polyglyceryl Fatty Acid Esters as Used in Cosmetics
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name オリーブ油ポリグリセリル－３エステルズ: 本品は、オリーブ果実油（＊）とポリグリセリン－３（＊）のエステル交換によって得られるものである。
Source: JCIA labelling names (Japan)
Names & identifiers
OLIVE OIL POLYGLYCERYL-3 ESTERSINCIオリーブ油ポリグリセリル－３エステルズJapanese labelling name