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Ingredients

Ingredient Dictionary

PAECILOMYCES JAPONICA/DEER ANTLER FERMENT EXTRACT FILTRATE

Definition

Paecilomyces Japonica/Deer Antler Ferment Extract Filtrate is a filtrate of the extract of the product obtained by the fermentation of deer antler by the microorganism, Paecilomyces japonica

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING

Safety & regulatory references

Other restriction: ban substances that deplete the ozone layer

Source: EU CosIng ingredient list

More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name パエシロミセスジャポニカ/シカ角発酵エキス液: 本品は、シカの角を基質として、真菌の一種 Paecilomyces japonica により発酵したもののエキスをろ過して得られる液である。

Source: JCIA labelling names (Japan)

Names & identifiers

PAECILOMYCES JAPONICA/DEER ANTLER FERMENT EXTRACT FILTRATEINCI눈꽃동충하초/사슴뿔발효추출여과물Korean label name (MFDS standard)パエシロミセスジャポニカ/シカ角発酵エキス液Japanese labelling name

Linked databases 4