Pseudozyma Epicola/Olive Fruit Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of Olea Europaea (Oleaceae) Fruit Oil by the microorganism, Pseudozyma epicola.
How much products actually contain
No product states its amount yet.
Of the products containing it, 3 list it before the 1% line and 2 after it (usually 1% or less).
Products using this ingredient
5 of 5 confirmed · likeliest to carry enough first
Definition
Pseudozyma Epicola/Olive Fruit Oil Ferment Filtrate is a filtrate of the product obtained by the fermentation of Olea Europaea (Oleaceae) Fruit Oil by the microorganism, Pseudozyma epicola.
Cosmetic roles
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name プセウドジマエピコラ/オリーブ果実油発酵液: 本品は、オリーブ果実油(*)を基質として、酵母の一種Pseudozyma epicolaにより発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)