r-Bovine Oligopeptide-1 is a single chain recombinant bovine protein fragment produced by fermentation in E.
Definición
r-Bovine Oligopeptide-1 is a single chain recombinant bovine protein fragment produced by fermentation in E. coli. The starting gene is directly isolated from a bovine source which codes for Epidermal Growth Factor. The protein contains a maximum of 83 amino acids and consists of the proper sequence of the 20 standard amino acids
Funciones cosméticas
Atrae y retiene la humedadHUMECTANTDa sensación de tensiónASTRINGENTMantiene la piel en buen estado (categoría general de CosIng)SKIN CONDITIONING
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Nombres e identificadores
R-BOVINE OLIGOPEPTIDE-1INCI