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Ingredients

Ingredient Dictionary

RH-POLYPEPTIDE-66

rh-Polypeptide-66 is a single chain recombinant human peptide, produced by fermentation in E.

Definition

rh-Polypeptide-66 is a single chain recombinant human peptide, produced by fermentation in E. coli. The starting gene is directly isolated from a human cell which codes for Sirtuin 1 used as such or adapted to the production host. It contains a maximum of 747 amino acids which may contain disulfide bonds and/or glycosylation. The protein consists of the proper sequence of the 20 standard amino acids.

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING

Safety & regulatory references

Restriction II/416

Source: EU CosIng ingredient list

More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name ヒト遺伝子組換ポリペプチド-66: 本品は、大腸菌E. coliによって産生させた単鎖の遺伝子組換ヒトペプチドである。出発遺伝子は、宿主が使用できるようにしたサーチュイン1のコードを持ち、ヒト細胞から直接単離されたものである。サーチュイン1は、ジスルフィド結合と糖鎖付加の両方又はいずれか一方を含む最大で747個のアミノ酸からなり、固有のアミノ酸配列を持つ。

Source: JCIA labelling names (Japan)

Names & identifiers

RH-POLYPEPTIDE-66INCI알에이치-폴리펩타이드-66Korean label name (MFDS standard)ヒト遺伝子組換ポリペプチド-66Japanese labelling name

Linked databases 4