s-Coconut Antimicrobial Peptide 1 is a single chain protein produced synthetically to be identical to the protein, Antimicrobial Peptide 1 found in the coconut, Cocos nuciferus.
Definition
s-Coconut Antimicrobial Peptide 1 is a single chain protein produced synthetically to be identical to the protein, Antimicrobial Peptide 1 found in the coconut, Cocos nuciferus. Antimicrobial Peptide 1 contains a maximum of 9 amino acids which may contain glycosylation, and consists of the proper sequence of the 20 standard amino acids.
Cosmetic roles
Inhibits microbial growthANTIMICROBIAL
More data — names, identifiers, properties, test records, literature
Names & identifiers
S-COCONUT ANTIMICROBIAL PEPTIDE 1INCI에스-코코넛에이엠펩타이드1Korean label name (MFDS standard)