Saccharomyces/Amber Powder/Honey Ferment Filtrate is a filtrate of the product obtained by the fermentation of Honey and Amber Powder by the microorganism, Saccharomyces.
Definición
Saccharomyces/Amber Powder/Honey Ferment Filtrate is a filtrate of the product obtained by the fermentation of Honey and Amber Powder by the microorganism, Saccharomyces.
Funciones cosméticas
Reduce el olor corporalDEODORANTAporta sabor (labios y cuidado bucal)FLAVOURINGAtrae y retiene la humedadHUMECTANT
Más datos: nombres, identificadores, propiedades, ensayos y literatura
Nombres e identificadores
SACCHAROMYCES/AMBER POWDER/HONEY FERMENT FILTRATEINCI