Saccharomyces/Camellia Japonica Flower Ferment Filtrate is a filtrate of the product obtained by the fermentation of the flowers of Camellia japonica by the microorganism, Saccharomyces.
Definition
Saccharomyces/Camellia Japonica Flower Ferment Filtrate is a filtrate of the product obtained by the fermentation of the flowers of Camellia japonica by the microorganism, Saccharomyces.
Cosmetic roles
Draws moisture into the skinSKIN CONDITIONING - HUMECTANT
More data — names, identifiers, properties, test records, literature
Official labels & definitions
JCIA labelling name サッカロミセス／ツバキ花発酵液: 本品は、ツバキCamellia japonicaの花を基質として、 酵母 Saccharomyces により発酵した後、ろ過して得られる液である。
Source: JCIA labelling names (Japan)
Names & identifiers
SACCHAROMYCES/CAMELLIA JAPONICA FLOWER FERMENT FILTRATEINCI효모/동백나무꽃발효여과물Korean label name (MFDS standard)サッカロミセス／ツバキ花発酵液Japanese labelling name