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Ingredients

Ingredient Dictionary

SACCHAROMYCES/CAMELLIA SINENSIS LEAF FERMENT FILTRATE

Saccharomyces/Camellia Sinensis Leaf Ferment Filtrate is a filtrate of the product obtained from the fermentation of the leaves of Camellia sinensis by the microorganism, Saccharomyces.

Definition

Saccharomyces/Camellia Sinensis Leaf Ferment Filtrate is a filtrate of the product obtained from the fermentation of the leaves of Camellia sinensis by the microorganism, Saccharomyces.

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name サッカロミセス/チャ葉発酵液: 本品は、チャノキ Camellia sinensis の葉を基質として、酵母 Saccharomyces により発酵した後、ろ過して得られる液である。

Source: JCIA labelling names (Japan)

Names & identifiers

SACCHAROMYCES/CAMELLIA SINENSIS LEAF FERMENT FILTRATEINCI효모/녹차발효여과물Korean label name (MFDS standard)サッカロミセス/チャ葉発酵液Japanese labelling name

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