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Ingredients

Ingredient Dictionary

SACCHAROMYCES/CARAGANA SINICA ROOT FERMENT EXTRACT

How much products actually contain

No product states its amount yet.

Of the products containing it, 1 list it before the 1% line and 6 after it (usually 1% or less).

Products using this ingredient

7 of 7 confirmed · likeliest to carry enough first

Definition

Saccharomyces/Caragana Sinica Root Ferment Extract is the extract of the product obtained by the fermentation of the roots of Caragana sinica by the microorganism, Saccharomyces

Cosmetic roles

Slows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name サッカロミセス/ムレスズメ根発酵エキス: 本品は、ムレスズメ Caragana sinica の根を基質として、酵母 Saccharomyces により発酵して得られるもののエキスである。

Source: JCIA labelling names (Japan)

Names & identifiers

SACCHAROMYCES/CARAGANA SINICA ROOT FERMENT EXTRACTINCI효모/골담초뿌리발효추출물Korean label name (MFDS standard)サッカロミセス/ムレスズメ根発酵エキスJapanese labelling name

Linked databases 4