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Ingredients

Ingredient Dictionary

SACCHAROMYCES/CONNARUS RUBER STEM/GLUCOSE FERMENT FILTRATE

Saccharomyces/Connarus Ruber Stem/Glucose Ferment Filtrate is a filtrate of the product obtained by the fermentation of the stems of Connarus ruber and glucose, by the microorganism, Saccharomyces.

Definition

Saccharomyces/Connarus Ruber Stem/Glucose Ferment Filtrate is a filtrate of the product obtained by the fermentation of the stems of Connarus ruber and glucose, by the microorganism, Saccharomyces.

Cosmetic roles

Protects skin from outside irritantsSKIN PROTECTING
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Official labels & definitions

JCIA labelling name サッカロミセス/(コンナルスルベル茎/グルコース)発酵液: 本品は、Connarus ruber の茎及びグルコースを基質として、酵母 Saccharomyces により発酵した後、ろ過して得られる液である。

Source: JCIA labelling names (Japan)

Names & identifiers

SACCHAROMYCES/CONNARUS RUBER STEM/GLUCOSE FERMENT FILTRATEINCIサッカロミセス/(コンナルスルベル茎/グルコース)発酵液Japanese labelling name

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