Saccharomyces/Hydrolyzed Pineapple Fruit Crown Extract Ferment Filtrate is the filtrate of the product obtained through fermentation of an extract of hydrolyzed pineapple fruit crowns by the microorganism, Saccharomyces.
Definition
Saccharomyces/Hydrolyzed Pineapple Fruit Crown Extract Ferment Filtrate is the filtrate of the product obtained through fermentation of an extract of hydrolyzed pineapple fruit crowns by the microorganism, Saccharomyces.
Cosmetic roles
Softens hairHAIR CONDITIONINGSkin conditioning not covered aboveSKIN CONDITIONING - MISCELLANEOUS
More data — names, identifiers, properties, test records, literature
Names & identifiers
SACCHAROMYCES/HYDROLYZED PINEAPPLE FRUIT CROWN EXTRACT FERMENT FILTRATEINCI