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Ingredients

Ingredient Dictionary

SACCHAROMYCES/LACTOBACILLUS/MANDARIN ORANGE PEEL/PHELLINUS LINTEUS/PINUS DENSIFLORA LEAF FERMENT FILTRATE

Definition

Saccharomyces/Lactobacillus/Mandarin Orange Peel/Phellinus Linteus/Pinus Densiflora Leaf Ferment Filtrate is a filtrate of the product obtained by the fermentation of the peel of Citrus nobilis (mandarin orange), the whole mushroom, Phellinus linteus, and the needles of Pinus densiflora by the microorganisms, Saccharomyces and Lactobacillus

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGMakes skin soft and smoothSKIN CONDITIONING - EMOLLIENT
More data — names, identifiers, properties, test records, literature

Names & identifiers

SACCHAROMYCES/LACTOBACILLUS/MANDARIN ORANGE PEEL/PHELLINUS LINTEUS/PINUS DENSIFLORA LEAF FERMENT FILTRATEINCI효모/락토바실러스/필리핀오렌지껍질/진흙버섯/소나무잎발효여과물Korean label name (MFDS standard)

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