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Ingredients

Ingredient Dictionary

SACCHAROMYCES/(LAVENDER/ROSEMARY/SAGE/THYME) SEED EXTRACT FERMENT FILTRATE

Definition

Saccharomyces/(Lavender/Rosemary/Sage/Thyme) Seed Extract Ferment Filtrate is a filtrate of the product obtained by the fermentation of the extract of the seeds of Lavandula angustifolia, Rosmarinus officinalis, Salvia officinalis and Thymus vulgaris by the microorganism, Saccharomyces.

Cosmetic roles

Protects skin from outside irritantsSKIN PROTECTINGSoftens hairHAIR CONDITIONINGInhibits microbial growthANTIMICROBIALSlows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature

Names & identifiers

SACCHAROMYCES/(LAVENDER/ROSEMARY/SAGE/THYME) SEED EXTRACT FERMENT FILTRATEINCI

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