Definition
Saccharomyces/Rhodobacter/Lactobacillus/Leuconostoc/Streptomyces Griseus/Aspergillus/Bacillus Ferment Filtrate is a filtrate of the product obtained by the fermentation of Saccharomyces, Lactobacillus, Leuconostoc, Streptomyces griseus, Aspergillus and Bacillus
Cosmetic roles
Reduces body odourDEODORANTSlows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature
Names & identifiers
SACCHAROMYCES/RHODOBACTER/LACTOBACILLUS/LEUCONOSTOC/STREPTOMYCES GRISEUS/ASPERGILLUS/BACILLUS FERMENT FILTRATEINCI효모/로도박터/락토바실러스/류코노스톡/스트렙토미세스 그리세우스/아스퍼질러스/바실러스발효여과물Korean label name (MFDS standard)