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Ingredients

Ingredient Dictionary

SACCHAROMYCES/RICE FERMENT FILTRATE EXTRACT

How much products actually contain

No product states its amount yet.

Of the products containing it, 2 list it before the 1% line and 0 after it (usually 1% or less).

Products using this ingredient

2 of 2 confirmed · likeliest to carry enough first

Definition

Saccharomyces/Rice Ferment Filtrate Extract is the extract of a filtrate of the product obtained by the fermentation of Oryza Sativa (Rice) by the microorganism, Saccharomyces

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONINGSlows spoilage by oxygenANTIOXIDANTProtects skin from outside irritantsSKIN PROTECTING

Safety & regulatory references

Other restriction: ban substances that deplete the ozone layer

Source: EU CosIng ingredient list

More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name サッカロミセス/コメ発酵液エキス: 本品は、コメを基質として、酵母 Saccharomycesにより発酵した後、ろ過して得られる発酵液のエキスである。

Source: JCIA labelling names (Japan)

Names & identifiers

SACCHAROMYCES/RICE FERMENT FILTRATE EXTRACTINCI효모/쌀발효여과추출물Korean label name (MFDS standard)サッカロミセス/コメ発酵液エキスJapanese labelling name

Linked databases 4