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Ingredients

Ingredient Dictionary

SACCHAROMYCES/TOURMALINE FERMENT

Definition

Saccharomyces/Tourmaline Ferment is the fermentation product produced by the yeast, Saccharomyces in the presence of Tourmaline

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name サッカロミセス/トルマリン培養物: 本品は、トルマリン(*)の存在下で酵母 Saccharomyces を培養して得られるものである。

Source: JCIA labelling names (Japan)

Names & identifiers

SACCHAROMYCES/TOURMALINE FERMENTINCI효모/전기석발효물Korean label name (MFDS standard)サッカロミセス/トルマリン培養物Japanese labelling name

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