Gloshell
Ingredients

Ingredient Dictionary

SOY ISOFLAVONES

Soy Isoflavones is a mixture of isoflavones derived from Glycine Soja Seed Extract (Kumjungkong Extract).

How much products actually contain

No product states its amount yet.

Of the products containing it, 11 list it before the 1% line and 4 after it (usually 1% or less).

Products using this ingredient

12 of 15 confirmed · likeliest to carry enough first · See all 15

Definition

Soy Isoflavones is a mixture of isoflavones derived from Glycine Soja Seed Extract (Kumjungkong Extract). Its consists chiefly of genistein and daidzein.

Cosmetic roles

Keeps skin in good condition (CosIng catch-all)SKIN CONDITIONING
More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name ダイズイソフラボン: 本品は、ダイズエキス(*)より得られるものであり、ゲニステイン及びダイゼインを含む。

Source: JCIA labelling names (Japan)

Names & identifiers

SOY ISOFLAVONESINCI소이아이소플라본Korean label name (MFDS standard)ダイズイソフラボンJapanese labelling name

Related literature

Linked databases 7