sr-Rice Polypeptide-1 is a single chain recombinant protein produced by fermentation in E.
定义
sr-Rice Polypeptide-1 is a single chain recombinant protein produced by fermentation in E. coli. The starting gene is synthetically derived to be identical to the gene which codes for 16.9 kDa Class I Heat Shock Protein 1 found in rice. The parent protein contains a maximum of 150 amino acids which may contain disulfide bonds and/or glycosylation, and consists of the proper sequence of the 20 standard amino acids.
化妆品中的作用
延缓产品因氧化变质ANTIOXIDANT保持肌肤良好状态（CosIng 泛分类）SKIN CONDITIONING柔顺头发HAIR CONDITIONING保护肌肤免受外界刺激SKIN PROTECTING吸收并锁住水分HUMECTANT抑制微生物生长ANTIMICROBIAL
详细资料——标示名称、识别编号、物性、试验记录、文献
别名和识别信息
SR-RICE POLYPEPTIDE-1INCI에스알-쌀폴리펩타이드-1韩国标示名称（食药处标准名）