Definition
Tapioca Starch Crosspolymer is Tapioca Starch crosslinked with epichlorohydrin (CAS 106-89-8)
Cosmetic roles
Holds powders togetherBINDINGAbsorbs water or oilABSORBENT
Safety & regulatory references
Other restriction: ban substances that deplete the ozone layer
Source: EU CosIng ingredient list
Reviewed by CIR: Final Report: Safety Assessment of Polysaccharide Gums as Used in Cosmetics
More data — names, identifiers, properties, test records, literature
Names & identifiers
TAPIOCA STARCH CROSSPOLYMERINCI타피오카전분크로스폴리머Korean label name (MFDS standard)