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Ingredients

Ingredient Dictionary

VITIS VINIFERA FRUIT MERISTEM CELL CULTURE

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How much products actually contain

No product states its amount yet.

Of the products containing it, 1 list it before the 1% line and 0 after it (usually 1% or less).

Products using this ingredient

1 of 1 confirmed · likeliest to carry enough first

Definition

Biological origin: Vitis vinifera L. · family Vitaceae · plant

Source: GBIF species information

Vitis Vinifera Fruit Meristem Cell Culture is a suspension of the cultured meristem cells of the Red Grape, Vitis Vinifera L., Vitaceae

Cosmetic roles

Protects skin from outside irritantsSKIN PROTECTINGSlows spoilage by oxygenANTIOXIDANT
More data — names, identifiers, properties, test records, literature

Official labels & definitions

JCIA labelling name ブドウ果実成長点細胞培養物: 本品は、ブドウ Vitis vinifera の果実の成長点細胞の培養物懸濁液である。

Source: JCIA labelling names (Japan)

Names & identifiers

VITIS VINIFERA FRUIT MERISTEM CELL CULTUREINCI포도분열조직세포배양액Korean label name (MFDS standard)ブドウ果実成長点細胞培養物Japanese labelling name

Linked databases 5